NutriHarmony Article: Real Food™ vs. Synthetic Graph
| Real Food™ Vitamin Complex |
vs. |
Synthetic/Chemical Vitamins |
| • Colloidal, protein in nature, exists as enzymes/co-enzymes. |
|
• Enzymes/activators destroyed by heat, pasteurizaiton, and
steam sterilization. |
| • Biologically active. |
• Biological activity/function destroyed by separation of enzyme
components. |
| • Contains trace mineral activators. |
• Trace mineral activators separated out resulting in failed vitamin
function. |
| • Biologically ready for use in the body. |
• Body must recombine separated elements before they can
function as a vitamin (often supplying missing components
from its own reserve). |
| • True, operable nutrient. |
• Cannot be a true, operable vitamin just as a single substance
cannot be a carbohydrate or a protein or a fat. |
| • Synergistic factors are intact. |
• Synergistic factors missing. |
| • Contains living elements that support life. |
• Dead, inert, non-perishable materials. |
| • Physiologically precise complexes. |
• Mirror image duplicates of just a portion of a whole
complex. |
(DeCava, 24-29) 200X Magnified photographs of NutriHarmony Real Food™ Vitamins and Conventional Vitamins |
 |
 |
vs. |
 |
|
 |
| Real Food™ Multi-Vitamin |
Real Food™ Vitamin C |
|
Synthetic Multi-Vitamin Vitamin C (Ascorbic Acid) |
| Live food clusters that appear in all naturally grown live food. Real Food™ products are "farmed" according to natural law. |
|
Lifeless, rocklike structures occurring from synthetic processing that attempt to emulate nature with dead plants & chemicals. |
|
NutriHarmony aspires to supply those seeking optimal health with Real Food™ proprietary products crafted with integrity and purity to accomplish what nature intended to do. |